Wine Tips - Trapiche Pinot Noir and Shadow Springs Cabernet Sauvignon Reserve
We apologize to those of you who registered, only to have the classes canceled.
For May, thanks to Brad and Christy at Pinnacle Ridge Winery, we're holding classes at the winery on
May 12, 13, 26 and 27.
If you enjoy a good French Burgundy but want an everyday, affordable Pinot Noir, we think you'll like this Pinot Noir from Mendoza, Argentina. It is light, clear ruby red in color with subtle aromas of black cherries with notes of toasted bread and vanilla which comes from nine months in French oak barrels. This wine is well-balanced with a pleasant finish. Alcohol is 13% by volume.
The Trapiche Oak Cask Pinot Noir is available at most PA Wine and Spirit stores and is currently on sale for $10.99 per bottle. Regular price is $11.99. PLCB product code is 5439. It's not French, but it's worth every penny of its LOW, LOW price.
Trapiche Winery is located in the foothills of the Andes Mountains. Grapes for this Oak Cask Pinot Noir are gathered from various vineyards at different elevations creating a more complex wine.
This deliciously dry Cabernet Sauvginon is dark red in color with aromas of black fruits and mocha with just a hint of licorice. Flavors of blackberries and black cherries with balanced acidity make this an excellent wine to enjoy with a juicy steak from the grill.
Available only at the winery, located just outside of Hamptonville, NC in the Yadkin Valley, for $29 a bottle. We know this is more than we usually spend, but this excellent wine was well worth the price. It may not be worth a separate drive to NC, but if you're passing nearby, we highly recommend it and sampling other wineries and wines from the Yadkin Valley. Alcohol is 14.4% by volume.
We planned on using this as an example of Cabernet Sauvignon for our Bordeaux Blending class. Maybe next time...
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1 Comments:
THANKS to our wine friend Darv (who caught our error last week about the alcohol content in "table wine") who asked for more info about resveratrol and Pinot Noir.
We did some more research and found many articles, including research from Cornell, that supports the fact that UNFILTERED Pinot Noir, especially from cooler regions like the Finger Lakes (and PA), has much higher resveratrol content than other reds including Merlot and Cab Sauv, and (of course) much higher content than white wines.
Google "resveratrol and pinot noir" and you can read for yourselves!
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